Kek Lapis Sarawak Perisa Chocolate Cheese

Highlights
✔️5 different types of premium flavours
✔️Moist and non-greasy/oily
✔️Using good quality ingredients & pure butter (Anchor & Lurpak)
✔️Baked by an experienced chef from Kuching, Sarawak

Size
Small – 7.5 x 1 x 2 (inch)
Standard – 7.5 x 2 x 2 (inch)

Weight
Small – 0.24kg
Standard – 0.48kg

Shelf Life
Freezer (frozen) – 5 months
Chiller (chilled) – 1 week +-
Room Temperature – 4 days +-

Pre-Order Basis
Your Kek Lapis will be based on a pre-order basis.  It will take between 5 – 7 working days for shipping/delivery.

How To Eat Your Kek Lapis 
1) Remove your Kek Lapis from the freezer
2) Defrost it at room temperature till it’s soft. 
2) Cut it into small pieces and enjoy your Kek Lapis